ACF United New Webinar Series to Address COVID-19

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ACF United New Webinar Series to Address COVID-19 

H
ere is a list of upcoming webinars on topics surrounding the COVID-19 pandemic and its impact on chefs and the foodservice industry. Register today! 

Next Webinar: July 15, 2020 (Completed)

ACF United: Focus on Implicit Bias & Systemic Racism

Click here to watch on YouTube.

ACF Southeast Region Vice President, Chef Kimberly Brock Brown, CEPC, CCA, AAC, presents a pre-recorded webcast with four distinguished panelists to discuss implicit bias and racism in the culinary world.
Join the conversation LIVE! Chat rooms will be open, and panelists will return to talk directly with the audience.

Previous Webinars

(06/10/2020)

ACF United: Focus on Catering; Best Practices & Future Trends for Catered Events
Click here to watch on YouTube.

(06/03/2020)

ACF United: Culinary Communications; Best Practices for Chefs in Food Writing & Culinary Media Skills
Click here to watch on YouTube.

(05/27/2020)

ACF United: Focus on Pastry; Best Practices & Future Trends for Bakers
Click here to watch on YouTube.

(05/20/2020)

ACF United: Focus on Healthcare; Best Practices & the Future of Healthcare/Senior Dining (Presented by R.L. Schreiber)
Click here to watch on YouTube.

(05/13/2020)

ACF United: We Are Stronger Together; Wellness for the Mind and Soul of Chefs.
Click here to watch on YouTube.

(05/06/2020)

ACF United: Back to our Kitchens; Be Ready To Be Hired
Click here to watch on YouTube.

(04/29/2020)

ACF United: Focus on Country Club Chefs; Best Practices & the Future of Club Foodservice.
Click here to watch on YouTube.

(04/20/2020)

ACF United: Demystifying Culinary Cannabis & Edibles for Chefs.
Click here to watch on YouTube.

(04/15/2020)

ACF United: Culinary Education, Best Practices in Challenging Times. Click here to watch on YouTube.

(04/08/2020)

ACF United: Stronger Together; Healing the Mind, Body and Spirit of Chefs. Click here to watch on YouTube. 

(04/01/2020)

ACF United: Our Industry & The Future of Foodservice. Click here to watch on YouTube. 

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