Culinary Team USA Brings Home the Hardware

 

T

he Villeroy and Boch Culinary World Cup 2018 took place in Luxembourg at the end of November. ACF Culinary Team USA took home silver medals in both the cold buffet and hot kitchen portions of the competition.

Congratulations to the members and managers of Culinary Team USA: Gerald Ford, CMC; Andrew Chlebana, CEPC; Thomas Haggerty, CCC; Paul Kampff; Geoffrey Lanez, CEC; Vanessa Marquis, CEC; Jesus Olmedo, Timothy Recher, CEC; Reimund Pitz, CEC, CCE, AAC; Kevin Storm, CEC, CCA, AAC; John Coletta; Rene Marquis, CEC, CCE, CCA, AAC; Raimund Hofmeister, CMC, AAC; Michael Ty, CEC, AAC; Shana Bishop, CWPC; Gunther Heiland, CMPC, AAC; Kevin Maier; Megan Bamford; Corey Siegel, CEC and Zoltan Vajna.

Check out the gallery below for some great photos from the competition in Luxembourg!

 

 

 

 

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