We Are Chefs is the American Culinary Federation’s digital content hub. It houses the digital version of The National Culinary Review (NCR), the ACF's bi-monthly flagship magazine for professional chefs and foodservice pros; sizzle, a content section dedicated to enhancing culinary students’ and future culinarians' learning and growth; and Back of the House, an online-only section delivering industry and ACF news, features, interviews, educational pieces and more.