Below is a comprehensive list of all the resources available to assist culinarians throughout the COVID-19 pandemic.
The American Culinary Federation has created a series of webinars on topics surrounding the COVID-19 pandemic and its impact on chefs and the foodservice industry. You can find them here.
The American Culinary Federation is offering a free Online Learning Bundle to all culinarians. If you find you have a little extra time on your hands and want to keep you skills sharp and mind active, consider signing up for an ACF online learning course. Click here to access the ACF Online Learning Center.
As the COVID-19 pandemic sweeps across the world, we all find ourselves in an unexpected and unprecedented situation. The ACF has compiled a list of resources to available to assist those who are affected by COVID-19. You can find the list here.
The Ferdinand Metz / American Culinary Federation (ACF) Relief Fund
The Ferdinand Metz / American Culinary Federation (ACF) Relief Fund is established to provide timely financial assistance to chefs, cooks, culinarians and foodservice workers across America, experiencing hardship in the wake of the coronavirus disease (COVID-19) outbreak. Click here to learn more.