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Recipe: Diablo Prawns with Ghost Pepper Sauce

ACF Chefs offer ways to manage mental health during tough times

Meet the 2021 ACF National Award Winners

ACF 2021 Student Team of the Year: Oregon Coast Culinary Institute

Recipe: Habanero Crab Apple Jelly

A day in the life of ACF Young Chefs Club president

How to pay your dues in the kitchen

This modern take on an Oscar-style salmon recipe won’t leave you grouchy