Toques off to the ACF’s Central and Western Region Culinary Salon competitors! This year’s competition takes place Feb. 3-5 at Joliet Junior College, Joilet, Illinois.
The best chefs in the Southeast competed for regional titles and the opportunity to advance to claim a national title. See who won and their featured dishes.
Toques off to the ACF’s Southeast Regional Culinary Salon competitors! This year’s competition takes place Jan. 13-14 at Johnson and Wales University in Charlotte, NC.
What are your goals for 2017? How about advancing your career and impressing your boss at the same time? Register for ChefConnect: Chicago to make 2017 your best year yet!
We Are Chefs catches up with Jeremy Abbey, CEC, CEPC, CCE, CCA, before his trip to Germany to learn about how competition has influenced his career.
A few tips to keep in your toque for a successful job search.
From fisherman to supplier and chef to diner–we all have a role to play ensuring that sustainable seafood lands on our plate.