Become an ambassador who promotes the benefits of being a chef.
Work ethic is somewhat difficult to define, but when a person has it, everyone knows how it looks.
If a chef strives to earn the respect of staff, then they must set an example of appreciation for each and every player. Respect your dishwasher.
When you become a professional chef, the responsibilities associated with the position relate most to character.
If you’re a cook who is serious about a career in the kitchen, read Chef Sorgule’s 11 lessons for long-term success.