The best chefs in the northeast compete for their regional titles at The Culinary Institute of New York at Monroe College, New Rochelle, NY, Feb. 24-25.
Toques off to the ACF’s Central and Western Region Culinary Salon competitors! This year’s competition takes place Feb. 3-5 at Joliet Junior College, Joilet, Illinois.
Toques off to the ACF’s Southeast Regional Culinary Salon competitors! This year’s competition takes place Jan. 13-14 at Johnson and Wales University in Charlotte, NC.
Congrats to the 2016 Gelato Team USA on a successful few days of competition at the Gelato World Cup in Rimini, Italy! Learn more about the members and check out some great photos.
The countdown for the USA Bocuse d’Or competition is coming to an end. On December…